Abstract：
This paper explores the effect of network structure, knowledge spillovers, and absorptive capacity on technical innovation of the agglomeration from the perspective of agricultural cluster. A factor analysis and structural test are conducted on a questionair survey results of 300 households in Pear Dangshan County Anhui Province to verify the effect of these three factors of the agricultural on technological innovation. Studies show that a dense network structure will enhance the knowledge spillovers and promote the absorptive capacity of agriculture cluster members; absorptive capacity is conducive to the enhancement of knowledge diffusion. Knowledge spillovers and absorptive capacity is directly related to agricultural technology innovation.
WANG Yan-rong.A Research on the Factors of Agricultural Technology Innovation on the Perspective of Agriculture Cluster[J] Economic Survey, 2012,V1(5): 38-42
2012 
