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| 2016, Vol. 33(5): 108-113 DOI: | ||
| An Empirical Study of Sources of Product Innovation in Household Appliances Manufacturing Industry ——Using Corporate Culture as the Moderator | ||
| WANG Bing-cheng1,WANG Sen1, ZHOU Xiao-qian2 | ||
| 1.College of Economics & Management, Shandong University of Science and Technology, Qingdao 266590, China; 2.Jinan Bank of Agriculture and Commerce, Jinan 250000, China |
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| Received 2016-11-02 Revised 2016-11-02 | ||
| Supporting info | ||
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