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2011, Vol. 28(2): 96-100 DOI: | ||
The Characteristics of Knowledge Capability and Its Cultivation Mechanismin Different Open Innovation Process | ||
ZHANG Yong-cheng 1|HAO Dong-dong 2 | ||
(1.Business School, Shandong University at Weihai, Weihai 264209, China;2.Library of Harbin Institute of Technology at Weihai, Weihai 264209, China) | ||
Received 2010-12-01 Revised 2011-10-30 | ||
Supporting info | ||
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