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| 2017, Vol. 34(4): 86-91 DOI: | ||
| Origin, Brand and National-brand Consciousness: Effects of Original Country in Infant Formula Milk Powder | ||
| XU Ying-jun1, XU Zhen-dong1, CHEN Yu-sheng2, WANG Jian-hua3,4 | ||
| 1.Research Center for Food Safety Co-governance of Shandong Province, Qufu Normal University, Rizhao 276826, China; 2.Management College, Ocean University of China, Qingdao 266100, China; 3.Food Safety Research Base of Jiangsu Province, Jiangnan University, Wuxi 214122, China; 4.Synergetic Innovation Center of Food Safety and Nutrition, Jiangnan University, Wuxi 214122, China |
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| Received 2017-07-21 Revised 2017-07-21 | ||
| Supporting info | ||
| null | ||
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